From April 2nd to 3rd, the first meeting of “Nanjing Metropolitan Circle+” Food Production Safety Supervision and Cooperation was held in Nanjing, Jiangsu Province.Luo Xueming, chief engineer of the Jiangsu Provincial Market Supervision Bureau, attended the meeting and delivered a speech. Zhang Yajun, the food safety director of the Nanjing Market Supervision Bureau, gave a welcome speech.

Members of Nanjing Metropolitan City, Nanjing, Yangzhou, Zhenjiang City, Wuhu City, Ma’anshan, Luzhou City, and Wuxi, Xuzhou, Changzhou, Nantong, and Taizhou, a total of 11 prefecture -level market supervision departmentsRegulatory work and regional cooperation made in -depth exchanges, and jointly signed the “Nanjing Metropolitan City Circle+” Food Production (including Special Food) Safety Supervision and Cooperation Agreement “to build a regional food safety defense line and high -quality service Yangtze River Delta integrated development.

The agreement is clear that regional cooperation is carried out in six aspects: First, regional risk exchanges are carried out.Strengthen the collection and sorting of risk information, carry out risk exchanges and research and judgment, timely notice major food safety risks and disposal, and improve regional risk prevention and control and collaborative response capabilities.The second is to strengthen regional supervision linkage.Joint efforts to solve difficult problems in the field of food production safety supervision, and promote the overall improvement of regional supervision.The third is to carry out regional joint inspections.For large -scale enterprises, group enterprises, large -scale event enterprises, and special food manufacturing enterprises in the region, organize cross -regional linkage supervision and inspection, cross -area cross -area inspection, and implement penetration from the headquarters of the group company to the branch, the upstream to the downstream of the food industryRegulatory law enforcement.The fourth is to achieve regional resource sharing.Make full use of relevant resources such as supervision experts, training bases, and inspection institutions in the region, carry out multi -form, multi -channel exchanges and mutual learning, and create a regional professional high -level food regulatory team.Fifth, strengthen regional information interoperability.Fresh regional data information exchange channels, realize the interoperability of food production data information in the region, strengthen regional intelligent supervision platform cooperation, and improve regional supervision efficiency.Sixth, promote regional industrial development.Lab the “regional science and technology research and development+industrial conversion+sales channel” platform to guide the healthy development of the food industry and gradient transfer, jointly promote the reasonable planning and structure upgrade of the regional food industry, and achieve high -quality development of the regional food industry.

Zhang Yajun said that the two major national strategies of the Yangtze River Economic Belt and the Yangtze River Delta integrated national strategy in Nanjing Metropolitan City have been responsible for creating a regional development community first and in the forefront.The practitioners of cooperation in production supervision regional cooperation, the pioneer of the integration of food safety supervision of the Yangtze River Delta, have made positive contributions to the high -quality development of food production in the Yangtze River Delta.

At the meeting, the three groups of representatives participating in the first cross -regional food production enterprise inspection reported the inspection situation, analyzed hidden dangers of risks, exchanged prevention and control measures, and displayed the situation at the off -site inspection site through video.This off -site inspection is a practical exploration of Nanjing City’s regional supervision and cooperation. Under the support and guidance of Jiangsu and Anhui Provincial Bureau, it is invited to invite Xuzhou, Taizhou, Maanshan, and Luzhou City Bureau of the Food Corporation.Carry out a different place for inspections; as the location of the three frozen drink companies that are also founders of a certain brand, the Yangzhou and Nantong Municipal Bureau invites Nanjing Volunteer to conduct off -site inspections.This time, a total of 17 hidden dangers were inspected in a different place, and rectification was ordered to complete the rectification within a time limit.Song Chuanrong, Director of the Food Production Safety Supervision Department of the Jiangsu Provincial Market Supervision Bureau, emphasizes four requirements for the inspection of different places in the comments: First, we must strengthen the planning of cooperation and include the inspection plan into the meticulous planning of the year.Second, we must strengthen the standardization of cooperation and ensure the compliance of the administrative law enforcement procedures in different places.Third, we must strengthen cooperation and synergy and coordinate and link in multi -field and full chain.Fourth, we must strengthen cooperation to expandability and strengthen the depth and breadth of cooperation.

During the meeting, the participants observed an ordinary food and a special food manufacturer in Jiangbei New District to understand the implementation of the “two responsibilities” of food safety.

The person in charge of the market supervision bureaus of the 11th and Anhui area and the person in charge of the relevant offices related to the food production safety supervision, and the person in charge of the market supervision bureaus of the Nanjing District District and the heads of the department attended the meeting.