Food safety is always the focus of attention to the whole society. As a company with a deep industry with a deep industry, Longda Food always adheres to the bottom line of food safety, strictly controls the quality of food, and provides safe and assured food for consumers.Especially in the field of frozen foods, Long Da cuisine is even more improving, ensuring that each product can meet high standard quality requirements.

　　Frozen foods have high requirements for food safety because they need low temperature storage and cold chain transportation throughout the process.Dragon food knows this, starting from the source, strictly screens raw materials to ensure the freshness and safety of the ingredients.At the same time, the company has been engaged in exporting to Japan since 1996, and has accumulated rich experience in international food safety management.In order to further improve the quality and safety of the product, Longda Food has also established an independent third -party testing center to detect it in accordance with high standards to ensure that each link meets relevant standards.

　　In terms of food safety, Longda Food not only focuses on internal management and control, but also actively participate in the formulation and revision of industry standards.The national standard for the food business, Longda cuisine responded positively. It is expected that it will further enhance the entry threshold of the food industry and promote the healthy development of the entire industry.This is not only a challenge for Longda cuisine, but also an opportunity to show its core advantage.